Gesunde Pflanzen is a prestigious peer-reviewed journal published by Springer, based in Germany. Specializing in the fields of agricultural and biological sciences, this journal has established itself as an essential resource for researchers, professionals, and students interested in plant health and pathology. With an impressive impact factor in the Q2 category, ranking 73 out of 221 within the general agricultural and biological sciences field (67th percentile as of 2023), Gesunde Pflanzen offers invaluable insights into current trends, challenges, and breakthroughs in plant research. The journal has been consistently publishing academic contributions since its inception in 1974, fostering advancements in agricultural practices and promoting sustainable plant health management strategies. While the journal does not currently offer open access options, its rigorous peer-review process ensures that published articles maintain high standards of scientific integrity and relevance. Researchers and professionals in the field are encouraged to engage with this journal to stay abreast of the latest findings and methodologies shaping the future of agriculture.

Journal of Agricultural Sciences - Tarim Bilimleri Dergisi, published by Ankara University, Faculty of Agriculture, is a prominent open-access journal that has been fostering academic dialogue in the field of agricultural studies since 2010. With ISSN 1300-7580 and E-ISSN 2148-9297, this journal contributes significantly to the scientific community, particularly within the realms of agronomy, crop science, animal science, and plant science. As of 2023, it holds a Q3 classification in Agronomy and Crop Science, and Q4 in both Animal Science and Zoology and Plant Science, indicating its growing influence and dedication to advancing research in these areas. Situated in Turkey, this journal serves as a vital platform for scholars, professionals, and students, inviting submissions that enhance our understanding of agricultural innovation and sustainability. With a commitment to disseminating high-quality research, Journal of Agricultural Sciences ranks favorably within Scopus, providing an invaluable resource for exploring evolving agricultural paradigms.

FUNCTIONAL PLANT BIOLOGY is a prestigious academic journal published by CSIRO PUBLISHING, specializing in the dynamic fields of Agronomy and Crop Science as well as Plant Science. With an ISSN of 1445-4408 and an E-ISSN of 1445-4416, this journal provides a platform for innovative research that addresses key challenges in plant functional biology, ranging from genetics and physiology to ecological interactions. As evidenced by its impact factor and competitive rankings, including Q1 in Agronomy and Crop Science and Q2 in Plant Science, FUNCTIONAL PLANT BIOLOGY holds a significant place in the scientific community, ranking in the top tiers of Scopus for both categories. The journal supports open access options, ensuring that critical research is widely disseminated and accessible to researchers, professionals, and students around the globe. With a publication history spanning from 2002 to 2024, the journal continues to foster the advancement of plant science, making significant contributions to sustainable agricultural practices and ecological research in Australia and beyond.

Cereal Research Communications is a premier academic journal published by Springer Heidelberg, dedicated to advancing knowledge in the field of agri-food science with a particular focus on agronomy, crop science, genetics, and physiology. With a strong reputation reflected in its Q2 ranking in Agronomy and Crop Science, this journal serves as a vital resource for researchers, professionals, and students alike. Published in Hungary, the journal facilitates the dissemination of innovative research and practice, covering a broad spectrum from crop genetics to physiological processes, thereby fostering a multidisciplinary dialogue among scholars. The journal has maintained a consistent publication record since its inception in 1993 and will continue its commitment to academic excellence and relevance through 2024. Although it operates under a subscription model, its contributions are crucial for those engaged in improving crop productivity and sustainability. For those looking to connect with cutting-edge research and contribute to the food security dialogue, Cereal Research Communications remains an essential platform in the field.

Horticulturae, an esteemed open-access journal published by MDPI, is at the forefront of horticultural science, showcasing innovative research and advancements in the field since its inception in 2015. With its base in Switzerland, this journal operates under the ethos of global accessibility, allowing researchers, professionals, and students to share and disseminate critical findings without barriers. Horticulturae holds a distinguished Q1 ranking in Horticulture and Q2 in Plant Science, as reported in the 2023 categorizations, highlighting its impactful contributions to the scientific community. The journal features rigorous peer-reviewed articles covering a wide range of topics, including plant physiology, crop production, and sustainable practices, making it a vital resource for anyone engaged in gardening, agronomy, and environmental science. As it converges its focus from 2015 to 2024, Horticulturae not only aims to further academic discourse but also aligns with the growing need for research pertaining to biodiversity and sustainable agriculture, thus ensuring relevance in an ever-evolving field.

Rice, an esteemed journal published by Springer, is at the forefront of scientific research in the fields of Agronomy, Plant Science, and Soil Science. With its ISSN 1939-8425 and E-ISSN 1939-8433, the journal offers open access since 2012, ensuring that vital research findings are widely accessible to researchers, professionals, and students globally. Based in the United States, the journal has established itself as a pivotal resource, reflected in its impressive rankings—Q1 across multiple categories in 2023, including Agronomy, Plant Science, and Soil Science. With Scopus rankings positioning it in the top tiers of agricultural and biological sciences, Rice continues to foster innovative dialogue and advances in agricultural research. The journal's objectives focus on disseminating high-quality research that contributes significantly to the understanding and sustainable management of rice production, supporting global food security and agricultural practices. Researchers in this domain will find Rice to be an invaluable resource for cutting-edge findings and collaborative opportunities.

PLANT SOIL AND ENVIRONMENT is a premier open-access journal dedicated to the interdisciplinary study of soil science, agronomy, and environmental interactions, published by the Czech Academy Agricultural Sciences. With an ISSN of 1214-1178 and E-ISSN 1805-9368, this journal has been a vital platform for dissemination of research since its inception in 2002. Based in the Czech Republic, it has garnered a robust reputation within its field, as indicated by its impressive Q2 ranking in Soil Science and ranking #47 out of 159 in the Scopus Ranks for Agricultural and Biological Sciences, placing it in the 70th percentile overall. The journal explores diverse topics within soils and their significant roles in plant health, ecosystem services, and sustainable agricultural practices, contributing important insights that benefit researchers, practitioners, and policy-makers alike. Aiming for a global outreach, PLANT SOIL AND ENVIRONMENT not only facilitates open dialogue among scientists but also ensures that cutting-edge research is freely accessible to enhance the knowledge base in soil science.

The Spanish Journal of Agricultural Research (ISSN: 1695-971X, E-ISSN: 2171-9292), published by the prestigious Consejo Superior Investigaciones Cientificas (CSIC), serves as a vital resource for those engaged in the fields of agronomy and crop science. Established as an Open Access journal since 2003, it aims to foster the dissemination of innovative research and practical applications related to agricultural practices and sustainability. With its Q3 category in Agronomy and Crop Science and a Scopus ranking of #224 out of 406, the journal provides an accessible platform for scholars to share valuable findings that enhance agricultural productivity and environmental stewardship. Covering research from 2006 to 2024, this journal continues to be instrumental for researchers, professionals, and students eager to remain at the forefront of agricultural science advancements.

The Italian Journal of Agronomy is a prestigious, peer-reviewed outlet dedicated to advancing research and scholarship in the field of agronomy and crop science. Published by PAGEPRESS PUBL in Italy, this journal is committed to providing a platform for the dissemination of high-quality research since achieving its Open Access status in 2006. With an ISSN of 1125-4718 and an E-ISSN of 2039-6805, it is recognized for its contribution to the scientific community, boasting a commendable Q2 category ranking in Agronomy and Crop Science as of 2023. The journal's impressive Scopus ranking places it in the 75th percentile within General Agricultural and Biological Sciences and the 69th percentile in Agronomy and Crop Science, reflecting its significant impact and relevance. Covering a wide range of topics relevant to agriculture, from sustainability practices to innovative farming techniques, the Italian Journal of Agronomy serves as an essential resource for researchers, professionals, and students seeking to enrich their knowledge and contribute to the advancement of the agricultural sciences.

pesquisa Agropecuaria Tropical is a premier Open Access journal dedicated to advancing the knowledge and practices within the field of agronomy and crop science. Since its inception in 1971, this peer-reviewed journal, published by the Universidade Federal de Goiás, has played a pivotal role in disseminating high-quality research from Brazil and beyond. Operating under an Open Access model, it ensures that scholarly articles are freely accessible, thereby fostering greater collaboration and innovation. With a Scopus ranking placing it in the 32nd percentile among its peers in agricultural and biological sciences, and a current classification in the Q3 category of agronomy and crop science, the journal serves as an essential resource for researchers, professionals, and students alike. As it continues its publication journey from 2010 to 2024, it remains committed to contributing valuable insights and advancements in the agricultural sector, ultimately influencing sustainable practices and food security.