SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCE

Scope & Guideline

Empowering professionals through rigorous peer-reviewed research.

Introduction

Welcome to your portal for understanding SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCE, featuring guidelines for its aims and scope. Our guidelines cover trending and emerging topics, identifying the forefront of research. Additionally, we track declining topics, offering insights into areas experiencing reduced scholarly attention. Key highlights include highly cited topics and recently published papers, curated within these guidelines to assist you in navigating influential academic dialogues.
LanguageEnglish
ISSN0375-1589
PublisherSOUTH AFRICAN JOURNAL OF ANIMAL SCIENCES
Support Open AccessYes
CountrySouth Africa
TypeJournal
Converge1974, from 1996 to 2024
AbbreviationS AFR J ANIM SCI / South Afr. J. Anim. Sci.
Frequency4 issues/year
Time To First Decision-
Time To Acceptance-
Acceptance Rate-
Home Page-
AddressC/O ESTIE KOSTER, PO BOX 13884, HATFIELD 0028, SOUTH AFRICA

Aims and Scopes

The South African Journal of Animal Science focuses on advancing the understanding and improvement of animal production systems through research and innovation. It aims to provide a platform for studies that address various aspects of animal science including nutrition, genetics, welfare, and management practices. The journal emphasizes the importance of sustainable practices and the integration of new technologies in animal husbandry.
  1. Animal Nutrition and Feed Science:
    Research on the nutritional needs of various livestock species, including studies on feed formulation, feed additives, and alternative feed sources aimed at improving growth performance, health, and meat quality.
  2. Animal Genetics and Breeding:
    Investigations into genetic factors affecting growth, reproduction, and disease resistance in different animal breeds, along with studies on breeding strategies for improved performance.
  3. Animal Health and Welfare:
    Studies focusing on the health management of livestock, including disease prevention, treatment protocols, and welfare assessments in various production systems.
  4. Meat Quality and Processing:
    Research examining factors influencing meat quality attributes, processing techniques, and the impact of dietary interventions on meat characteristics.
  5. Sustainable Animal Production:
    Exploration of sustainable practices in livestock production, including resource management, environmental impacts, and economic viability of different farming systems.
Recent publications in the South African Journal of Animal Science indicate a clear trend towards innovative practices and new technologies in animal production. These themes reflect the evolving challenges and opportunities in the field.
  1. Functional Feed Additives:
    There is a growing interest in the use of functional feed additives, such as probiotics, prebiotics, and essential oils, aimed at improving animal health and performance.
  2. Precision Livestock Farming:
    Emerging studies focus on precision farming technologies, including the use of sensors and data analytics to enhance animal management and welfare.
  3. Alternative Protein Sources:
    Research on alternative protein sources, such as insect meal and plant-based proteins, is on the rise, driven by the need for sustainable and eco-friendly feed options.
  4. Climate Resilience in Animal Production:
    The impact of climate change on livestock systems and the development of strategies to enhance resilience in animal production are becoming increasingly relevant.
  5. Innovative Reproductive Technologies:
    Studies exploring advanced reproductive technologies, including artificial insemination and embryo transfer, are gaining traction as a means to improve genetic progress and production efficiency.

Declining or Waning

While the South African Journal of Animal Science continues to cover a broad range of topics, certain areas appear to be experiencing a decline in publication frequency. This may reflect shifting priorities within the field or a saturation of research in those areas.
  1. Traditional Breeding Methods:
    There has been a noticeable decrease in research focused solely on traditional breeding techniques, possibly due to the increasing interest in genomic selection and advanced breeding technologies.
  2. Conventional Feed Additives:
    Research on conventional feed additives, particularly antibiotics, is declining as the industry shifts towards more natural and sustainable alternatives.
  3. Invasive Species Impact Studies:
    The focus on the impacts of invasive species on livestock production seems to be waning, likely overshadowed by more pressing concerns such as climate change and food security.

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