Current Research in Food Science is a leading peer-reviewed academic journal published by Elsevier, specializing in the dynamic field of food science. Since its transition to an Open Access model in 2019, the journal has broadened its reach, contributing significantly to the dissemination of high-quality research. With strong rankings, including a Q1 quartile status in Applied Microbiology and Biotechnology, Biotechnology, and Food Science, it stands out as a pivotal resource for scholars. Based in the Netherlands, current research published within its pages spans a wide range of relevant topics, ensuring that researchers and practitioners stay abreast of the latest advancements. The journal's impressive Scopus rankings enhance its credibility, with a percentile standing in the 74th to 83rd range across relevant categories, underscoring its impact and importance in the academic community. Current Research in Food Science aims to foster the exchange of innovative ideas and foster collaborative efforts among researchers, making it an essential resource for those engaged in advancing the science and technology of food.

The Journal of Insects as Food and Feed, published by Wageningen Academic Publishers, serves as a pivotal platform for advancing research in the innovative and rapidly growing field of entomophagy and insect-based feed. Since its inception in 2015, this journal has maintained a strong impact, as evidenced by its impressive Q1 ranking in both Food Science and Insect Science categories, as well as its commendable Scopus rankings—holding the 15th position among 181 in Insect Science and the 73rd among 389 in Food Science. With an inclusive scope embracing the numerous facets of insect utilization for food and nutrition, the journal aims to foster knowledge exchange and collaboration among researchers, professionals, and students alike. The journal’s commitment to excellence is further highlighted by its open access options, enabling a broader dissemination of groundbreaking findings essential for sustainable food systems. Situated in the vibrant research landscape of the Netherlands, the Journal of Insects as Food and Feed is an indispensable resource for anyone looking to delve into the future of food production and sustainable practices.

Animal Bioscience is a premier journal dedicated to advancing the field of animal science, published by the esteemed ASIAN-AUSTRALASIAN ASSOCIATION OF ANIMAL PRODUCTION SOCIETY. With an impactful presence in South Korea, this journal serves as a pivotal platform for disseminating high-quality research in animal production, nutrition, genetics, and veterinary sciences. Its notable standing is reflected in its categorization within the Q1 quartile for Animal Science and Zoology and Veterinary (miscellaneous) disciplines, highlighting the journal's dedication to excellence and relevance. Additionally, Animal Bioscience has secured impressive rankings in various related fields, with a 94th percentile position in general veterinary studies. As an Open Access publication, it encourages broad distribution and engagement with its content, making significant contributions to the global discourse surrounding animal technology and welfare. This journal is an invaluable resource for researchers, professionals, and students aiming to deepen their understanding and promote innovations in animal biosciences.

Agribusiness, published by WILEY, is a premier academic journal dedicated to advancing the fields of agronomy, animal science, food science, and economics within the context of modern agricultural practices. With its ISSN 0742-4477 and E-ISSN 1520-6297, the journal has established a strong reputation since its inception in 1985, featuring high-quality, peer-reviewed research that informs evidence-based practices in various segments of the agribusiness industry. As a Q1 journal in multiple categories such as Agronomy and Crop Science, Animal Science and Zoology, Food Science, and Geography, Planning and Development, it is positioned at the forefront of academic inquiry, making significant contributions to our understanding of agricultural systems, economic viability, and environmental sustainability. Currently indexed in Scopus, Agribusiness ranks favorably among its peers, reflecting its influence and the quality of research it publishes. Although not an Open Access journal, it remains an essential resource for researchers, professionals, and students seeking to navigate the complexities of agricultural economics and resource management. With an engaging scope and commitment to excellence, Agribusiness continues to shape the future of the agricultural sector.

The JOURNAL OF DAIRY SCIENCE, published by Elsevier Science Inc., stands as a premier outlet for scholarly research in the fields of Animal Science, Food Science, and Genetics. With an impressive legacy dating back to 1917, this esteemed journal continues to contribute significantly to the advancement of dairy science and related disciplines, boasting a remarkable Q1 status across its categories as of 2023. In the realm of Agricultural and Biological Sciences, it ranks 15th out of 490 in Animal Science and Zoology, indicating a strong influence and recognition in the field. Researchers and professionals worldwide rely on this journal for the latest findings, innovative techniques, and comprehensive reviews, making it an essential resource for advancing knowledge and practices within the dairy sector. While the journal maintains a subscription-based access model, its rich content remains unparalleled in guiding future research and fostering collaborative advancements. Its enduring commitment to quality sets a high standard for publication, reinforcing its invaluable position in the scientific community.

World Rabbit Science, published by Universitat Politècnica de València, Editorial UPV, is a prominent open-access journal dedicated to the field of animal science and zoology, with a particular focus on the study and advancement of rabbit husbandry, physiology, and health. Since its inception in 1993, the journal has become a vital resource, contributing significantly to the global dialogue surrounding rabbit production and welfare. With an impact factor reflecting its respectable position in the academic community, the journal has established itself within the Q3 category in Animal Science and Zoology as of 2023, ranking 288 out of 490 journals according to Scopus metrics. World Rabbit Science aims to foster the dissemination of high-quality research, promote collaboration across disciplines, and support students, researchers, and industry professionals in their quest for innovative solutions within the rabbit production sector. As it converges into 2024, the journal continues to uphold its mission, serving as a crucial platform for disseminating knowledge and advancing the scientific understanding of this important area in agriculture.

FOOD CONTROL, published by Elsevier Science Ltd, stands at the forefront of research in the fields of Food Science and Biotechnology, holding a prestigious Q1 ranking in both categories as of 2023. With an impact factor reflecting its influential role in the scientific community, this journal is dedicated to advancing the understanding and control of food safety, quality, and regulations from 1990 to its projected convergence in 2025. Food Control provides a platform for innovative research and critical reviews that address the pressing global challenges in food safety, sustainability, and technological advancements in the industry. Researchers, professionals, and students are encouraged to engage with its content, fostering a deeper understanding of the intersection between food science and biotechnological advancements, all while benefiting from the extensive reach of its Scopus rankings, which place it in the top 5th percentile of its respective fields.

ANIMAL SCIENCE PAPERS AND REPORTS, published by the Polish Academy of Sciences, Institute of Genetics and Animal Biotechnology, is a distinguished platform for interdisciplinary research reflecting the evolving fields of Animal Science, Biotechnology, and Genetics. With an ISSN of 0860-4037 and an E-ISSN of 2300-8342, this journal serves as an essential resource for researchers and professionals aiming to advance their understanding and apply innovative methodologies in veterinary science and animal biotechnology. Despite being classified in Quartile 4 across several categories in 2023 and noting a notable country-based focus in Poland, it continues to provide valuable insights into animal genetics and biotechnological advancements, particularly as it converges its content from 2007 to 2024. While currently not an open access journal, ANIMAL SCIENCE PAPERS AND REPORTS is committed to upholding academic rigor, making it a key asset for students, researchers, and industry professionals looking to contribute to and stay informed in these vital scientific areas.

Translational Animal Science, published by Oxford University Press Inc, stands as a prominent journal in the fields of Animal Science and Zoology as well as Veterinary Sciences, achieving a commendable Q2 ranking in both categories for 2023. With an E-ISSN of 2573-2102 and transitioning to an Open Access model since 2017, this journal fosters accessibility and dissemination of vital research that bridges the gap between basic animal science and its practical applications. The journal's significant impact factor, where it ranks in the 71st and 65th percentiles respectively for Veterinary and Agricultural and Biological Sciences disciplines, highlights its importance as a resource for emerging trends and innovations in animal research. With submissions accepted until 2024, Translational Animal Science not only contributes to advancing knowledge but also aims to engage a broad audience of researchers, professionals, and students dedicated to improving animal health and welfare. Based in India, the journal serves as an essential platform for the exchange of scientific ideas that facilitate progress within these vital fields.

Canadian Journal of Animal Science, published by Canadian Science Publishing, stands as a pivotal platform in the fields of Animal Science and Zoology, reflecting its commitment to advancing knowledge and research in these crucial areas. Operating since 1975, with dedicated publication since 1993, this journal boasts an impactful history and has established itself within the academic community, holding a 2023 Q2 category rank in Animal Science and Zoology, and a Q3 rank in Food Animals. With its ISSN 0008-3984 and E-ISSN 1918-1825, the journal is accessible to a wide audience, promoting collaboration and the dissemination of innovation across borders. Although not an open-access journal, its valuable insights and research findings serve as essential resources for researchers, professionals, and students striving to enhance their understanding of animal science, veterinary studies, and agricultural practices. As the field of animal science continues to evolve, the Canadian Journal of Animal Science remains a vibrant and influential part of this dynamic landscape.