INRAE Productions Animales is a prominent journal dedicated to advancing the field of animal production and management, published by the esteemed INRAE (National Research Institute for Agriculture, Food and the Environment). With its commitment to open access, this journal provides a platform for researchers, professionals, and students alike to disseminate high-quality research and innovative practices that address the challenges and advancements in animal production systems. Although the journal’s specific impact factor is currently not available, its contributions are crucial in bridging scientific knowledge with practical application in agriculture. Based in France at 1 rue Pierre-Gilles de Cennes, CS10030, Antony 92761, this journal serves as an essential resource for anyone dedicated to enhancing the sustainability, efficiency, and welfare of livestock production. With a focus on interdisciplinary studies, it aims to foster collaboration among the scientific community, policymakers, and industry stakeholders.

FLEISCHWIRTSCHAFT is a prominent academic journal published by Deutscher Fachverlag GmbH, dedicated to the field of food science, with a special focus on the meat industry. Established in Germany and boasting an ISSN of 0015-363X, this journal provides invaluable insights into meat production, processing, and quality assurance. Although it operates on a standard subscription basis, its contributions are essential for researchers, professionals, and students who seek to advance their knowledge in food safety, technology, and industry trends. With its historical convergence years spanning from 1973 to 2022, FLEISCHWIRTSCHAFT presents a rich repository of research that caters to current and evolving challenges within the agricultural and biological sciences. Classified in the Q4 quartile for Food Science, this journal plays a critical role in disseminating important findings and fostering scholarly dialogue within a niche but crucial sector of food science.

International Journal of Dairy Technology, published by Wiley, serves as a pivotal platform for advancing research and innovation within the field of dairy science and technology. Established in 1947, this esteemed journal has garnered a significant impact factor, reflecting its influential role in disseminating critical findings and fostering discourse among professionals, researchers, and students alike. With a distinguished ranking in Q2 across several categories including Bioengineering, Food Science, and Process Chemistry and Technology, it remains integral to the academic community, demonstrating high visibility and relevance. Researchers can access a wealth of open-access content, enhancing the sharing of knowledge within the discipline. The journal’s commitment to exploring emerging trends, innovative practices, and comprehensive analyses of dairy technology ensures that it remains at the forefront of advancements in this vital area of food science and engineering.

Scientific Papers-Series D-Animal Science is a prominent academic journal published by the University of Agronomic Sciences and Veterinary Medicine Bucharest (USAMV). With its ISSN number 2285-5750 and E-ISSN 2393-2260, this journal serves as a critical platform for the dissemination of innovative research in the field of animal science and veterinary medicine. The journal focuses on a broad range of topics, from animal breeding and nutrition to health and welfare, contributing significantly to the advancement of knowledge and practice within these vital areas. Although it currently does not offer open access, the journal maintains a commitment to high-quality research with the potential to influence policy and practice in animal sciences. Researchers, professionals, and students are encouraged to engage with the journal to enhance their understanding and contribute to ongoing discussions in this essential field. The journal's rich academic environment fosters collaboration and encourages submissions of original studies, reviews, and case reports that can shape the future of animal science.

NEW ZEALAND VETERINARY JOURNAL, published by Taylor & Francis Ltd, stands as a pivotal platform in the realm of veterinary science, contributing significantly to the global discourse on animal health and welfare since its inception in 1952. With an ISSN of 0048-0169 and an E-ISSN of 1176-0710, this journal offers invaluable insights within both the veterinary and general medical fields, currently achieving a commendable Q2 ranking in Veterinary (miscellaneous) and Q3 in Medicine (miscellaneous) for 2023. Its Scopus ranking places it in the 76th percentile among veterinary journals, affirming its high-impact presence in academia. While access to this journal is not open, it maintains an essential role for researchers, professionals, and students aiming to advance their knowledge and contribute to the field of veterinary science. With a commitment to disseminating quality research, NEW ZEALAND VETERINARY JOURNAL enriches the understanding of veterinary practices and enhances ongoing dialogue on critical health issues affecting animals, promoting better outcomes through scientific inquiry.

Animal Bioscience is a premier journal dedicated to advancing the field of animal science, published by the esteemed ASIAN-AUSTRALASIAN ASSOCIATION OF ANIMAL PRODUCTION SOCIETY. With an impactful presence in South Korea, this journal serves as a pivotal platform for disseminating high-quality research in animal production, nutrition, genetics, and veterinary sciences. Its notable standing is reflected in its categorization within the Q1 quartile for Animal Science and Zoology and Veterinary (miscellaneous) disciplines, highlighting the journal's dedication to excellence and relevance. Additionally, Animal Bioscience has secured impressive rankings in various related fields, with a 94th percentile position in general veterinary studies. As an Open Access publication, it encourages broad distribution and engagement with its content, making significant contributions to the global discourse surrounding animal technology and welfare. This journal is an invaluable resource for researchers, professionals, and students aiming to deepen their understanding and promote innovations in animal biosciences.

Mljekarstvo, published by the Croatian Dairy Union, is a prominent open access journal dedicated to advancing knowledge in the fields of Animal Science and Food Science. With roots in Croatia, this journal has established itself as a valuable resource for researchers, professionals, and students alike since its transition to open access in 2001. Notably, Mljekarstvo has achieved a commendable standing in the 2023 category quartiles, ranking Q3 in both Animal Science and Zoology and Food Science, indicating its significance within these areas. The journal's Scopus ranks further reflect its contribution to the field, with a percentile ranking of 47th and 39th in the respective categories. Covering an extensive range of topics related to dairy science, the journal aims to facilitate the dissemination of pioneering research and innovative practices within the industry. Located at Ilica 31-III, Zagreb 10000, Croatia, it fosters a collaborative academic environment and is dedicated to the ongoing development of dairy science.

Translational Animal Science, published by Oxford University Press Inc, stands as a prominent journal in the fields of Animal Science and Zoology as well as Veterinary Sciences, achieving a commendable Q2 ranking in both categories for 2023. With an E-ISSN of 2573-2102 and transitioning to an Open Access model since 2017, this journal fosters accessibility and dissemination of vital research that bridges the gap between basic animal science and its practical applications. The journal's significant impact factor, where it ranks in the 71st and 65th percentiles respectively for Veterinary and Agricultural and Biological Sciences disciplines, highlights its importance as a resource for emerging trends and innovations in animal research. With submissions accepted until 2024, Translational Animal Science not only contributes to advancing knowledge but also aims to engage a broad audience of researchers, professionals, and students dedicated to improving animal health and welfare. Based in India, the journal serves as an essential platform for the exchange of scientific ideas that facilitate progress within these vital fields.

The Czech Journal of Animal Science, published by the Czech Academy Agricultural Sciences, is a premier open-access journal dedicated to advancing research in the fields of animal science and zoology. With an impressive ranking of Q2 in its category for 2023, it underscores its significance within the academic community, evidenced by its Scopus rank of #197 out of 490 in Animal Science and Zoology, placing it in the 59th percentile among peers. The journal has been a crucial platform for scholarly communication since its inception and has embraced open access since 2004, ensuring that research is widely available to a global audience. Targeted toward researchers, professionals, and students, the journal publishes high-quality original research, review articles, and case studies that contribute to the understanding and enhancement of animal science practices. Its commitment to rigorous peer review and its broad scope undoubtedly solidify its role as an essential resource for those engaged in animal research and agriculture, fostering continued innovation and knowledge transfer in this vital sector.

Poultry Science Journal, with the ISSN 2345-6604 and E-ISSN 2345-6566, is an esteemed publication spearheaded by Gorgan University of Agricultural Sciences & Natural Resources since its transition to Open Access in 2013. Based in Iran, this journal serves as a vital platform for disseminating cutting-edge research and innovative advancements in the fields of Animal Science and Food Animals. With a current impact reflected in its Q3 quartile ranking within its categories and Scopus ranks indicating a competitive standing among peers, the journal plays a crucial role in enhancing the academic discourse surrounding poultry science. Researchers, professionals, and students alike are encouraged to engage with the journal’s high-quality content, which encompasses diverse topics including poultry genetics, nutrition, health, and welfare, thereby contributing to the improvement of poultry production practices globally. The journal’s commitment to accessibility ensures that valuable findings are readily available to the scientific community, fostering collaboration and advancing research in this essential domain of agricultural science.