North American Journal of Aquaculture, published by Wiley, is a premier resource in the field of aquatic science, dedicated to advancing knowledge and research in aquaculture practices across North America. With an ISSN of 1522-2055 and E-ISSN of 1548-8454, this journal serves as an essential platform for researchers, industry professionals, and students focusing on sustainable practices, species cultivation, and aquatic ecosystems. Notably, it ranks in the Q3 category in Aquatic Science according to the 2023 metrics, and stands at the 135th position out of 247 in the Scopus rankings for Agricultural and Biological Sciences—Aquatic Science, reflecting its contribution to the field. As the journal continues to evolve through its converged coverage from 1999 to 2024, it remains committed to disseminating impactful research while providing open access options to facilitate broad readership and engagement. The North American Journal of Aquaculture aims to inspire innovative solutions for the aquaculture sector while fostering a collaborative environment for aquatic science research.

HASELTONIA is a distinguished journal published by the CACTUS SUCCULENT SOC AMER INC, focusing on the field of plant science with particular emphasis on cacti and succulent plants. With an ISSN of 1070-0048 and an E-ISSN of 1938-2898, this journal has carved a niche for itself in the academic community, boasting a 2023 Scopus rank of #204 out of 516 in Agricultural and Biological Sciences, placing it in the 60th percentile. HASELTONIA spans several converged years from 2002 through 2024, reflecting its commitment to publishing pertinent and timely research. This journal is recognized for its significant contribution to the understanding and conservation of succulent flora and is classified in the Q2 category in Plant Science, indicating a solid impact in the field. HASELTONIA aims to promote research collaboration, disseminate innovative findings, and foster knowledge sharing among researchers, professionals, and students alike, making it an essential resource for anyone dedicated to the study and appreciation of plant diversity.

Horticulturae, an esteemed open-access journal published by MDPI, is at the forefront of horticultural science, showcasing innovative research and advancements in the field since its inception in 2015. With its base in Switzerland, this journal operates under the ethos of global accessibility, allowing researchers, professionals, and students to share and disseminate critical findings without barriers. Horticulturae holds a distinguished Q1 ranking in Horticulture and Q2 in Plant Science, as reported in the 2023 categorizations, highlighting its impactful contributions to the scientific community. The journal features rigorous peer-reviewed articles covering a wide range of topics, including plant physiology, crop production, and sustainable practices, making it a vital resource for anyone engaged in gardening, agronomy, and environmental science. As it converges its focus from 2015 to 2024, Horticulturae not only aims to further academic discourse but also aligns with the growing need for research pertaining to biodiversity and sustainable agriculture, thus ensuring relevance in an ever-evolving field.

Acta Scientiarum Polonorum-Hortorum Cultus is a notable open-access journal dedicated to the field of horticultural science, published by UNIV LIFE SCIENCES LUBLIN in Poland. Since its inception in 2002, it has aimed to disseminate high-quality research findings, innovative methodologies, and advancements in the horticultural sector. The journal is indexed in Scopus and has ranked in the 33rd percentile for Horticulture and the 25th percentile for Plant Science, indicating its growing influence and relevance within the scientific community. Despite the challenges presented in quartile categorizations, Acta Scientiarum Polonorum maintains a commitment to cultivating knowledge and fostering collaboration among researchers, professionals, and students in the agricultural and biological sciences. With its publication timelines spanning from 2008 to 2024, the journal serves as a vital resource for those interested in the latest horticultural trends, sustainable practices, and scientific inquiries that drive the field forward.

HORTICULTURAL SCIENCE is a premier scholarly journal published by the Czech Academy Agricultural Sciences, focusing on the myriad facets of horticulture, including plant breeding, cultivation techniques, and sustainable practices. With a robust Open Access model established since 2002, it aims to disseminate high-quality research to a global audience, fostering collaboration and innovation within the field. Located in the heart of Prague, Czech Republic, the journal boasts an impressive Q2 ranking in Horticulture as reported in 2023, placing it within the top tier of its discipline. Furthermore, it ranks 52nd out of 115 in the scope of Agricultural and Biological Sciences, reflecting its growing influence and reach in horticultural research. The journal is an essential resource for researchers, professionals, and students alike, aiming to advance knowledge and practices in horticulture through original research articles, reviews, and case studies. With its commitment to academic rigor and relevance, HORTICULTURAL SCIENCE stands as a vital contribution to the ongoing discourse in horticultural studies.

The Horticulture Journal, published by the Japan Society for Horticultural Science, is a leading academic platform dedicated to the advancement of horticultural research and practices. With an ISSN of 2189-0102 and an E-ISSN of 2189-0110, this journal endeavors to publish high-quality research that emphasizes innovative techniques, sustainable practices, and the science of plant cultivation. The journal has been recognized for its impact within the field, currently holding a Q2 ranking in Horticulture and a Q3 ranking in Plant Science as of 2023, indicating its significant contribution to advancing knowledge. With its open-access model, researchers, professionals, and students have the opportunity to engage with the latest findings, thanks to the journal's commitment to widespread dissemination of information. Since its convergence period began in 2015 and continuing through to 2024, the Horticulture Journal remains instrumental in promoting sustainable and beneficial practices in horticulture science globally.

Revista Brasileira de Fruticultura, published by the Sociedade Brasileira de Fruticultura, is a leading scholarly journal dedicated to the advancement of research in the fields of agronomy, crop science, food science, horticulture, and plant science. With an impressive Open Access model adopted since 2001, the journal is committed to disseminating high-quality research from Brazil and beyond, promoting innovation and collaboration among researchers, professionals, and students alike. The journal currently holds a respectable Q3 category ranking in multiple fields as of 2023, reflecting its significance within the scientific community, specifically ranked #72 in horticulture and #257 in agronomy, among its peers. The Revista Brasileira de Fruticultura not only serves as a platform for original research articles, reviews, and case studies but also emphasizes practical applications and sustainable practices in fruit cultivation. Its aim is to enhance the visibility of Brazilian fruit research on a global scale, making it an invaluable resource for those invested in advancing horticultural sciences.

SCIENTIA HORTICULTURAE, published by Elsevier, is a leading journal in the field of horticulture, with an impressive impact factor reflected in its Q1 ranking (2023) and position as #6 out of 115 in the Scopus category for Agricultural and Biological Sciences. This journal plays a pivotal role in disseminating cutting-edge research and innovations in horticultural science and technology, contributing significantly to the understanding of plant cultivation, production, and management. With continuous publication since 1973, SCIENTIA HORTICULTURAE offers an essential platform for researchers, professionals, and students alike who are focused on the advancement of sustainable horticultural practices. Although it is not an open-access journal, it provides a wealth of data and findings that can be accessed through institutions and libraries. Located in the Netherlands at RADARWEG 29, 1043 NX AMSTERDAM, this journal remains an invaluable asset to the global horticultural community throughout its converged years, fostering collaboration and elevating standards in horticulture research.

Journal of Berry Research, published by IOS PRESS, is an essential scholarly platform that addresses a wide array of topics related to the health benefits, cultivation, and innovation surrounding berry species. With an ISSN of 1878-5093 and an E-ISSN of 1878-5123, this journal has successfully carved a niche in various interdisciplinary fields, achieving notable rankings in its respective categories, including Q2 in Agronomy and Crop Science and Q3 in Biochemistry and Food Science as of 2023. The journal not only serves as a repository of rigorous research but also facilitates the exchange of knowledge among researchers, professionals, and students invested in agronomy, horticulture, and plant science. The HIndex reflects its growing impact within these disciplines. Set against the backdrop of the Netherlands since its inception in 2010, the Journal of Berry Research continues to provide cutting-edge insights, making it a pivotal resource for those pursuing advances in berry research and its associated fields.

Horticulture Environment and Biotechnology is a prestigious journal published by the Korean Society of Horticultural Science, dedicated to advancing knowledge in the fields of horticulture, biotechnology, and plant science. Since its inception in 2011, this journal has played a crucial role in disseminating high-quality research, evidenced by its 2023 category quartile rankings, which position it in Q1 for Horticulture and Q2 for Biotechnology and Plant Science. With impressive Scopus rankings, including Rank #18 out of 115 in Horticulture, the journal continues to demonstrate its significance within the academic community by contributing to innovative practices and findings that impact both environmental sustainability and horticultural advancements. Currently, the journal is accessible to a global audience, facilitating the exchange of ideas and research outcomes with no open-access fees. Horticulture Environment and Biotechnology strives to support researchers, professionals, and students alike by providing a platform for critical discussions on the intersection of horticultural science and biotechnology, thereby fostering the development of sustainable agricultural practices that align with contemporary challenges.