Turkish Journal of Field Crops

Scope & Guideline

Fostering Excellence in Field Crop Research

Introduction

Welcome to the Turkish Journal of Field Crops information hub, where our guidelines provide a wealth of knowledge about the journal’s focus and academic contributions. This page includes an extensive look at the aims and scope of Turkish Journal of Field Crops, highlighting trending and emerging areas of study. We also examine declining topics to offer insight into academic interest shifts. Our curated list of highly cited topics and recent publications is part of our effort to guide scholars, using these guidelines to stay ahead in their research endeavors.
LanguageEnglish
ISSN1301-1111
PublisherSOC FIELD CROP SCI
Support Open AccessNo
CountryTurkey
TypeJournal
Convergefrom 2009 to 2024
AbbreviationTURK J FIELD CROPS / Turk. J. Field Crops
Frequency2 issues/year
Time To First Decision-
Time To Acceptance-
Acceptance Rate-
Home Page-
AddressEGE UNIV ZIRAAT FAK TARLA, BITKILERI BOLUMU, BORNOVA, IZMIR 35100, Turkiye

Aims and Scopes

The Turkish Journal of Field Crops aims to publish high-quality research focused on the cultivation, genetics, and agronomy of field crops. It serves as a platform for the dissemination of innovative methodologies and findings that contribute to the advancement of agricultural practices and crop production systems.
  1. Crop Genetics and Breeding:
    Research on the genetic improvement of various field crops through traditional breeding methods and modern biotechnological approaches, including marker-assisted selection and genetic mapping.
  2. Soil and Nutrient Management:
    Studies on the effects of different fertilization strategies, soil amendments, and irrigation practices on crop yield and quality, focusing on sustainable agricultural practices.
  3. Crop Physiology and Agronomy:
    Investigations into the physiological responses of crops to environmental factors, including water stress, temperature variations, and planting density, aimed at optimizing growth and yield.
  4. Crop Quality Assessment:
    Analysis of the nutritional and quality traits of crops, including oil content, fatty acid profiles, and other agronomic characteristics, to enhance the market value of field crops.
  5. Sustainable Agricultural Practices:
    Research promoting eco-friendly agricultural practices, including the use of organic fertilizers, intercropping, and conservation tillage, to improve soil health and crop productivity.
Recent publications in the Turkish Journal of Field Crops have highlighted several emerging trends and themes that are gaining traction among researchers, reflecting the evolving landscape of agricultural science and technology.
  1. Molecular Breeding Techniques:
    An increase in studies utilizing molecular markers and genetic mapping tools to enhance breeding programs for traits such as disease resistance and yield potential.
  2. Impact of Climate Change on Crop Production:
    Growing interest in understanding how climate variability affects crop physiology and yield, with research focusing on adaptation strategies to mitigate adverse effects.
  3. Sustainable and Organic Farming Practices:
    A trend towards exploring sustainable agricultural practices, such as the use of microbial fertilizers and organic amendments, to improve crop yield while maintaining environmental integrity.
  4. Precision Agriculture Technologies:
    Emerging research on the application of precision agriculture tools and techniques, such as remote sensing and data analytics, to optimize input use and enhance crop management.
  5. Intercropping and Crop Diversity:
    Increased focus on the benefits of intercropping systems and crop diversity for improving yield stability, pest resistance, and soil health.

Declining or Waning

While the journal continues to publish a wide range of topics related to field crops, certain themes have shown a decline in frequency and focus over time. This shift may reflect changes in research priorities or emerging challenges in agricultural practices.
  1. Traditional Crop Protection Methods:
    Research focusing on conventional chemical methods for pest and weed control has decreased, possibly due to a growing emphasis on integrated pest management (IPM) and organic farming practices.
  2. General Crop Management Practices:
    Less emphasis on broad, non-specific crop management studies, as the journal moves towards more targeted research addressing specific challenges faced by particular crops or regions.
  3. Studies on Non-Field Crops:
    A noticeable reduction in papers addressing non-field crops or minor crops, indicating a narrowing focus on major field crops that have significant economic and agricultural importance.

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