Journal of Agricultural Sciences - Tarim Bilimleri Dergisi, published by Ankara University, Faculty of Agriculture, is a prominent open-access journal that has been fostering academic dialogue in the field of agricultural studies since 2010. With ISSN 1300-7580 and E-ISSN 2148-9297, this journal contributes significantly to the scientific community, particularly within the realms of agronomy, crop science, animal science, and plant science. As of 2023, it holds a Q3 classification in Agronomy and Crop Science, and Q4 in both Animal Science and Zoology and Plant Science, indicating its growing influence and dedication to advancing research in these areas. Situated in Turkey, this journal serves as a vital platform for scholars, professionals, and students, inviting submissions that enhance our understanding of agricultural innovation and sustainability. With a commitment to disseminating high-quality research, Journal of Agricultural Sciences ranks favorably within Scopus, providing an invaluable resource for exploring evolving agricultural paradigms.

Journal of Agriculture and Food Research, published by ELSEVIER, is a premier Open Access journal that has made significant strides in the fields of agricultural and biological sciences since its launch in 2019. With an ISSN of 2666-1543, the journal is headquartered at Radarweg 29, 1043 NX Amsterdam, Netherlands. It holds a remarkable position in the 2023 Category Quartiles, achieving Q1 rankings in Agricultural and Biological Sciences (miscellaneous), Agronomy and Crop Science, and Food Science. The journal's impactful research is reflected in its impressive Scopus ranks, including a ranking of #25 in Agricultural and Biological Sciences, showcasing the journal's commitment to high-quality, innovative research relevant to contemporary agricultural challenges. Researchers, professionals, and students can benefit from its diverse array of published works, fostering a greater understanding of food security, sustainable agriculture, and innovative food technologies. By embracing an open access model, the journal ensures that critical research is readily available to a global audience, aiming to enhance knowledge dissemination in this vital field.

ANNALS OF AGRICULTURAL SCIENCES, published by Elsevier, stands as a leading open access journal dedicated to the multifaceted field of agricultural sciences. Since its inception in 2011, this journal has served as a pivotal platform for the dissemination of high-quality research, covering areas such as agronomy, animal science, horticulture, food science, plant science, and soil science. With an impressive Q1 ranking across multiple disciplines and notable positions in Scopus Ranks—including #6 in Animal Science and Zoology and #3 in Horticulture—this journal is recognized globally for its significant contribution to advancing agricultural innovations. The journal caters to a diverse audience of researchers, professionals, and students, providing them with open access to cutting-edge studies that address critical issues in agricultural productivity and sustainability. Its commitment to high-impact research ensures that articles contribute meaningfully to the scientific community, fostering advancements in agricultural practices and policies.

Nature Food, an esteemed journal published by NATURE PORTFOLIO, stands at the forefront of research in Agronomy, Animal Science, and Food Science. With its E-ISSN 2662-1355 and a remarkable recognition of being ranked Q1 in three essential categories by Scopus in 2023, it is tailored for researchers, professionals, and students dedicated to the advancement of knowledge in these fields. Situated in the United Kingdom and extending its reach globally, the journal has displayed an impressive ranking, placing it in the top percentiles of Agricultural and Biological Sciences, highlighting its vital place in fostering innovative research and scholarly communication. The journal's scope encompasses a wide array of topics critical to food systems, sustainability, and agricultural practices, making it an invaluable resource for anyone looking to stay ahead in this dynamic area of study. With access options designed to enhance the visibility and dissemination of research findings, Nature Food is committed to promoting open dialogue and collaboration among the global academic community, driving forward our understanding of food security and environmental stewardship.

African Journal of Agricultural and Resource Economics (AFJARE) is a dynamic publication dedicated to advancing the fields of agricultural and resource economics within the context of Africa. Published by the African Association of Agricultural Economists, this journal serves as a vital platform for researchers, professionals, and students to disseminate their findings and engage with contemporary issues affecting the agricultural sector across the continent. With an ISSN of 1993-3738 and an E-ISSN of 1993-3738, AFJARE aims to reach a wide audience through its commitment to open access, ensuring that crucial research is accessible to all. The journal has recently established itself in the academic landscape, achieving a Q3 ranking in Agricultural and Biological Sciences and a Q4 ranking in Economics and Econometrics for 2023. Covering a diverse scope from 2018 to 2023, AFJARE encourages submissions that explore innovative economic strategies and policies that can foster agricultural development and resource management in Africa. With its growing impact and relevance, AFJARE is poised to become a cornerstone in the discourse on agricultural economics in Africa and beyond.

Global Food Security - Agriculture Policy Economics and Environment is a leading interdisciplinary journal published by Elsevier that addresses critical issues in food security through the lens of agriculture, economics, and environmental sustainability. With an impressive impact factor and a distinguished placement in the Q1 quartile across multiple categories including Ecology, Food Science, and Safety Research for 2023, this journal is a vital resource for researchers and practitioners aiming to address modern challenges in global food systems. Covering essential topics from agricultural policy to ecological implications, the journal provides a platform for innovative research and policy discussions that foster the advancement of food security on a global scale. Notably, it is indexed in Scopus, where it ranks in the top percentiles across its relevant categories, reflecting its significance in the field. The journal is accessible to a wide audience, making it an indispensable source of knowledge for professionals and students aiming to tackle the complex interplay between food production and environmental stewardship.

EuroChoices, published by WILEY, is a leading journal in the fields of economics and geography, demonstrating a significant impact as evidenced by its exceptional rankings—Q1 in both Economics, Econometrics and Finance and Geography, Planning and Development for 2023. With an ISSN of 1478-0917 and an E-ISSN of 1746-692X, this esteemed journal has been a pivotal platform for scholarly discourse since its inception in 2003, evolving thoughtfully to encompass contemporary issues and trends through 2024. Situated in the United States, it serves as an essential resource for researchers, professionals, and students alike, offering insights that bridge economic theories with geographical perspectives. While it maintains a traditional publishing approach without open access options, the journal continues to thrive, achieving high ranks in Scopus—with Economics positioned 37th out of 242 and Geography at 151st out of 821—highlighting its role as a critical contributor to the academic community.

Tropical Agriculture is a reputable journal dedicated to advancing knowledge and research in the fields of Agronomy and Development, with a particular emphasis on tropical farming practices and agricultural innovation. Published by the University of the West Indies, this journal serves as a crucial resource for researchers, professionals, and students engaged in the complexities of agriculture in the tropics. Established in 1979, it has witnessed significant contributions and continues to facilitate scholarly discussions through its quarterly publications. While the journal currently holds a Q4 ranking in both the Agronomy and Development categories, its commitment to fostering research excellence positions it as a pivotal platform for emerging studies and regional agricultural advancements. Although not an open-access publication, it provides critical insights and localized research that greatly benefit the agricultural community, particularly within the Caribbean context. Researchers and professionals in the field can rely on this journal for insightful content on tropical agricultural challenges and developments, enhancing knowledge dissemination and application across related disciplines.

The Spanish Journal of Agricultural Research (ISSN: 1695-971X, E-ISSN: 2171-9292), published by the prestigious Consejo Superior Investigaciones Cientificas (CSIC), serves as a vital resource for those engaged in the fields of agronomy and crop science. Established as an Open Access journal since 2003, it aims to foster the dissemination of innovative research and practical applications related to agricultural practices and sustainability. With its Q3 category in Agronomy and Crop Science and a Scopus ranking of #224 out of 406, the journal provides an accessible platform for scholars to share valuable findings that enhance agricultural productivity and environmental stewardship. Covering research from 2006 to 2024, this journal continues to be instrumental for researchers, professionals, and students eager to remain at the forefront of agricultural science advancements.

Proceedings of the National Academy of Sciences of Belarus-Agrarian Series is a distinguished journal dedicated to advancing the field of agrarian sciences through rigorous research and scholarly discourse. Published by the esteemed NATL ACAD SCIENCES BELARUS, this journal serves as a vital platform for academics and practitioners to disseminate innovative findings and methodologies that address contemporary challenges in agriculture and food security. With an ISSN of 1817-7204 and E-ISSN of 1817-7239, it aims to foster collaboration and knowledge exchange among researchers, professionals, and students alike. The journal, though currently not open access, maintains a commitment to high-quality peer-reviewed content that reflects the region’s unique agricultural context while contributing to global scientific discussions. In a world increasingly reliant on sustainable agricultural practices, the Proceedings of the National Academy of Sciences of Belarus-Agrarian Series plays a crucial role in shaping the future of agrarian science and policy.