Journal of Agriculture Food Systems and Community Development

Scope & Guideline

Bridging Agriculture and Community for a Better Tomorrow

Introduction

Welcome to the Journal of Agriculture Food Systems and Community Development information hub, where our guidelines provide a wealth of knowledge about the journal’s focus and academic contributions. This page includes an extensive look at the aims and scope of Journal of Agriculture Food Systems and Community Development, highlighting trending and emerging areas of study. We also examine declining topics to offer insight into academic interest shifts. Our curated list of highly cited topics and recent publications is part of our effort to guide scholars, using these guidelines to stay ahead in their research endeavors.
LanguageEnglish
ISSN2152-0798
PublisherLYSON CENTER CIVIC AGRICULTURE & FOOD SYSTEMS
Support Open AccessNo
Country-
Type-
Converge-
AbbreviationJ AGRIC FOOD SYST CO / J. Agric. Food Syst. Community Dev.
Frequency4 issues/year
Time To First Decision-
Time To Acceptance-
Acceptance Rate-
Home Page-
Address295 HOOK PL, ITHACA, NY 14850

Aims and Scopes

The Journal of Agriculture Food Systems and Community Development focuses on the intersection of agriculture, food systems, and community development, aiming to foster sustainable practices and equitable food access. The journal emphasizes interdisciplinary research that engages various stakeholders, including farmers, policymakers, and community members, to address pressing issues in food systems.
  1. Sustainable Agriculture Practices:
    The journal promotes research on sustainable agriculture methods that enhance productivity while minimizing environmental impact, including agroecology, regenerative farming, and organic practices.
  2. Food Justice and Equity:
    There is a strong emphasis on food justice, exploring how social, economic, and racial inequalities affect food access and security, and advocating for policies that promote equity in food systems.
  3. Community Engagement and Development:
    Research often focuses on community-based approaches to food systems, examining how local initiatives can strengthen food security and foster community resilience.
  4. Policy Analysis and Advocacy:
    The journal includes studies that analyze food policies at local, national, and international levels, aiming to inform and advocate for effective food governance and community rights.
  5. Interdisciplinary Approaches:
    It encourages interdisciplinary research that integrates perspectives from sociology, economics, environmental science, and public health to address complex food system challenges.
The journal has shown a dynamic evolution in its thematic focus, with several emerging and trending topics reflecting contemporary challenges and innovations in food systems and community development.
  1. Climate Change and Food Systems:
    Recent publications increasingly address the impacts of climate change on food systems, emphasizing adaptive strategies and sustainability practices to mitigate these effects.
  2. Food Sovereignty Movements:
    There is a growing interest in food sovereignty, exploring grassroots movements and community-led initiatives that seek to empower local populations to control their food systems.
  3. Health and Nutrition Intersections:
    The journal is emphasizing the links between food systems and public health, particularly in the context of nutrition security and health disparities, highlighting the role of food environments.
  4. Technological Innovations in Agriculture:
    Emerging research on the role of technology, including precision agriculture and digital tools, in enhancing food production efficiency and sustainability is gaining traction.
  5. Social and Racial Justice in Food Systems:
    An increasing number of studies are focusing on social justice issues within food systems, particularly how race, gender, and socioeconomic status intersect to affect food access and security.

Declining or Waning

While the journal has consistently focused on various critical aspects of food systems, certain themes appear to be diminishing in prominence. This may reflect broader shifts in research priorities or emerging challenges that demand more immediate attention.
  1. Traditional Agricultural Practices:
    Research focused solely on traditional farming methods without an emphasis on sustainability or innovation has become less frequent, as the journal pivots towards modern, sustainable practices.
  2. General Food Production Statistics:
    There seems to be a decline in publications that merely present statistical analyses of food production without contextualizing them within broader social or environmental frameworks.
  3. Single-Dimensional Food Security Studies:
    Studies that approach food security from a solely economic perspective, without considering social, cultural, or community dimensions, are less common, indicating a shift towards more holistic views.

Similar Journals

Cuadernos de Desarrollo Rural

Connecting Ideas for Sustainable Agricultural Practices
Publisher: PONTIFICIA UNIV JAVERIANA, FAC EDUCISSN: 0122-1450Frequency: 2 issues/year

Cuadernos de Desarrollo Rural, published by the PONTIFICIA UNIVERSIDAD JAVERIANA in Colombia, is an essential academic journal that serves as a pivotal platform for discourse in the fields of Agronomy, Economics, and Geography. With an ISSN of 0122-1450 and an E-ISSN of 2215-7727, this journal has been contributing to the body of knowledge since its inception in 2008. Although its impact factor and H-index are not available, its current Scopus ranking reflects a growing presence in the academic community, situated in the Q4 category for Agronomy and Crop Science and Economics and Econometrics, while achieving Q3 in Geography, Planning and Development. The journal is committed to advancing research and policy discussions that address rural development challenges in Latin America and beyond. Through rigorous peer-reviewed articles, it aims to foster an understanding of sustainable practices in agriculture and economic development, making it a valuable resource for researchers, professionals, and students dedicated to these critical issues.

Food Security

Exploring Sustainable Pathways to Food Accessibility
Publisher: SPRINGERISSN: 1876-4517Frequency: 6 issues/year

Food Security is a premier academic journal dedicated to advancing knowledge and fostering dialogue surrounding the critical issues of food security and sustainability in a rapidly changing world. Published by Springer, this journal has established itself as a leading voice in the fields of Agronomy, Crop Science, Development, and Food Science, reflected in its impressive Q1 quartile rankings across these disciplines for 2023. With an impact factor showcasing its significant influence, Food Security is ranked in the top echelon of its domain, with notable positions in Scopus indices (Rank #7 in Agronomy and Crop Science, Rank #6 in Development, and Rank #13 in Food Science). Spanning articles from 2010 to 2024, the journal serves as a critical resource for researchers, professionals, and students seeking to address the complex interplay of agricultural practices, socio-economic dynamics, and environmental factors that contribute to food availability and accessibility on a global scale. While primarily subscription-based, Food Security ensures that its audience remains engaged with the latest research, policy discussions, and innovative solutions to combat food insecurity worldwide.

International Journal of Agricultural Sustainability

Connecting Research and Innovation for Global Sustainability
Publisher: TAYLOR & FRANCIS LTDISSN: 1473-5903Frequency: 4 issues/year

The International Journal of Agricultural Sustainability, published by Taylor & Francis Ltd, is a leading platform for researchers and professionals in the field of agricultural science, economics, and sustainability. With an impact factor that reflects its strong academic credibility and contribution to the field, the journal has earned esteemed rankings, including Q1 in Agronomy and Crop Science and Q2 in Economics and Econometrics for 2023. Engaging an audience keen on advancing sustainable agricultural practices, the journal has embraced Open Access since 2023, facilitating broader dissemination of vital research findings. With Scopus ranks placing it in the top quartiles and percentiles within its categories, the International Journal of Agricultural Sustainability aims to foster interdisciplinary dialogue and innovative approaches to agricultural sustainability, making it an essential resource for students, researchers, and industry professionals alike.

Culture Agriculture Food and Environment

Innovating Dialogue on Food Systems and Cultural Practices
Publisher: WILEYISSN: 2153-9553Frequency: 2 issues/year

Culture Agriculture Food and Environment, published by WILEY, is an esteemed journal that serves as a pivotal platform for interdisciplinary research at the intersection of cultural studies, anthropology, and agricultural sciences. With its ISSN 2153-9553 and E-ISSN 2153-9561, this journal aims to foster scholarly dialogue on the complex relationships between food, culture, and environmental sustainability. As of 2023, it proudly holds a Q2 ranking in Agricultural and Biological Sciences and Anthropology, as well as a Q1 ranking in Cultural Studies, indicating its significant impact within these disciplines. Researchers and professionals will appreciate its rigorous peer-review process and diverse coverage, which extends from 2011 to 2024, reflecting ongoing debates and innovations in the field. Although open access options are not provided, the journal's commitment to advancing knowledge in understanding food systems and cultural practices makes it a vital resource for academics and practitioners alike, promoting a deeper understanding of the cultural dimensions of agriculture and the environment.

Global Food Security-Agriculture Policy Economics and Environment

Driving sustainable solutions for food security challenges.
Publisher: ELSEVIERISSN: 2211-9124Frequency: 4 issues/year

Global Food Security - Agriculture Policy Economics and Environment is a leading interdisciplinary journal published by Elsevier that addresses critical issues in food security through the lens of agriculture, economics, and environmental sustainability. With an impressive impact factor and a distinguished placement in the Q1 quartile across multiple categories including Ecology, Food Science, and Safety Research for 2023, this journal is a vital resource for researchers and practitioners aiming to address modern challenges in global food systems. Covering essential topics from agricultural policy to ecological implications, the journal provides a platform for innovative research and policy discussions that foster the advancement of food security on a global scale. Notably, it is indexed in Scopus, where it ranks in the top percentiles across its relevant categories, reflecting its significance in the field. The journal is accessible to a wide audience, making it an indispensable source of knowledge for professionals and students aiming to tackle the complex interplay between food production and environmental stewardship.

Agrisost

Unlocking insights for a resilient agricultural landscape.
Publisher: UNIV CAMAGUEY IGNACIO AGRAMONTE LOYNAZISSN: 1025-0247Frequency: 3 issues/year

Agrisost is a prominent, peer-reviewed Open Access journal dedicated to advancing research in the fields of agriculture and sustainable development. Published by the University of Camagüey Ignacio Agramonte Loynaz in Cuba, this journal has been providing researchers and professionals with a platform to disseminate their findings since 2011. With its unique focus on the challenges and innovations in agricultural practices, Agrisost aims to bridge the gap between theory and application, fostering a collaborative environment for scientists, practitioners, and students alike. The journal’s commitment to open access ensures that a diverse audience can access high-quality research without barriers, making it an invaluable resource for anyone engaged in agricultural sciences. Researchers and students are encouraged to contribute their insights and findings to help shape the future of sustainable agriculture and food security.

Future of Food-Journal on Food Agriculture and Society

Pioneering Insights into Food Security and Environmental Stewardship
Publisher: KASSEL UNIV PRESS GMBHISSN: 2197-411XFrequency: 2 issues/year

The Future of Food-Journal on Food Agriculture and Society, published by Kassel University Press GmbH, serves as a vital platform for emerging research at the intersection of food, agriculture, and societal impacts. With an ISSN of 2197-411X and operating within the realms of Agronomy, Ecology, and Food Science, this journal is pivotal for researchers and professionals aiming to address contemporary challenges in the food sector. Although currently ranked in the fourth quartile across its scholarly categories (2023), the journal showcases a wealth of innovative studies, critical analyses, and global perspectives that strive to enhance our understanding of sustainable agriculture practices, food security, and environmental stewardship. The Open Access format encourages wide dissemination and engagement with research findings, making it an essential resource for students and academics alike. As the journal converges from 2013 to 2024, it aims to foster discussions that will shape the future of food systems worldwide.

Scientific Papers-Series Management Economic Engineering in Agriculture and Rural Development

Transforming Challenges into Solutions for Rural Progress
Publisher: UNIV AGRONOMIC SCIENCES & VETERINARY MEDICINE BUCHAREST - USAMVISSN: 2284-7995Frequency: 1 issue/year

Scientific Papers-Series Management Economic Engineering in Agriculture and Rural Development is a premier open access journal dedicated to advancing the field of agricultural and rural development management. Published by the University of Agronomic Sciences and Veterinary Medicine Bucharest, this journal has been a valuable resource for researchers, practitioners, and students since its inception in 2009. With a focus on the integration of economic engineering principles into agricultural practices, the journal aims to provide innovative solutions and insights that address contemporary challenges in rural development. While the journal's H-index and specific Scopus rankings are not listed, its open access format ensures that cutting-edge research is readily available to a global audience, facilitating engagement and collaboration across disciplines. Located in the heart of Romania, the journal serves as a critical platform for disseminating impactful research and fostering dialogue in the ever-evolving landscape of agriculture and rural development.

Agroecology and Sustainable Food Systems

Transforming agriculture with cutting-edge research.
Publisher: TAYLOR & FRANCIS INCISSN: 2168-3565Frequency: 10 issues/year

Agroecology and Sustainable Food Systems, published by Taylor & Francis Inc, is a premier academic journal dedicated to advancing the science of agroecology and its applications in sustainable food systems. With an impact factor that reflects its significant influence in the field, this journal serves as a vital resource for researchers, industry professionals, and students engaged in sustainability, agriculture, and environmental studies. As of 2023, it proudly holds a Q1 ranking in Agronomy and Crop Science, as well as Q2 rankings in Development and Renewable Energy, Sustainability, and the Environment categories. Covering a broad spectrum of topics, it not only shares peer-reviewed research but also encourages discourse on innovative practices and policies that enhance food security and ecological balance. Available for access through various options including Open Access, the journal's commitment to knowledge dissemination is further underscored by its substantial rankings on Scopus, with notable percentiles across multiple disciplines. By focusing on agroecological principles and their socio-economic implications, Agroecology and Sustainable Food Systems is essential for those looking to stimulate meaningful change in agricultural practices and sustainability initiatives worldwide.

Revista Espanola de Estudios Agrosociales y Pesqueros-REEAP

Advancing the Dialogue in Agriculture and Fisheries
Publisher: MINISTERIO AGRICULTURA PESCA & ALIMENTACION, SECRETARIA GENERAL TECNICAISSN: 1575-1198Frequency: 4 issues/year

Revista Espanola de Estudios Agrosociales y Pesqueros (REEAP) is a prominent academic journal dedicated to advancing knowledge in the fields of agricultural, social, and fisheries studies. Published by the esteemed Ministerio Agricultura Pesca & Alimentacion, Secretaria General Tecnica, this journal provides a critical platform for researchers, professionals, and students to disseminate their findings and insights. Although specific impact metrics are not available, REEAP is recognized for its commitment to high-quality research, focusing on contemporary issues that affect rural and fishing communities in Spain and beyond. The journal encourages open scholarly dialogue and exploration of sustainable practices, policy implications, and socio-economic factors influencing agriculture and fisheries. With its strategic location in Madrid, the journal aims to foster interdisciplinary collaboration and engage a diverse readership interested in the complex interplay between agriculture, social dynamics, and environmental stewardship.