Journal of Consumer Sciences

Scope & Guideline

Empowering sustainable consumption through research.

Introduction

Welcome to your portal for understanding Journal of Consumer Sciences, featuring guidelines for its aims and scope. Our guidelines cover trending and emerging topics, identifying the forefront of research. Additionally, we track declining topics, offering insights into areas experiencing reduced scholarly attention. Key highlights include highly cited topics and recently published papers, curated within these guidelines to assist you in navigating influential academic dialogues.
LanguageEnglish
ISSN-
PublisherSOUTH AFRICAN ASSOC FAMILY ECOLOGY & CONSUMER SCIENCES-SAAFECS
Support Open AccessNo
Country-
Type-
Converge-
AbbreviationJ CONSUM SCI / J. Consum. Sci.
Frequency1 issue/year
Time To First Decision-
Time To Acceptance-
Acceptance Rate-
Home Page-
AddressSOUTH AFRICAN ASSOC FAMILY ECOLOGY & CONSUMER SCIENCES-SAAFECS, STELLENBOSCH 00000, SOUTH AFRICA

Aims and Scopes

The Journal of Consumer Sciences focuses on the intersection of consumer behavior, education, sustainability, and food security, primarily within the context of Southern Africa. It aims to provide a platform for research that addresses contemporary issues in consumer sciences, particularly those that impact communities and contribute to sustainable practices.
  1. Consumer Behavior and Attitudes:
    The journal explores how consumer attitudes and practices influence purchasing decisions, particularly in relation to sustainable and ethical consumption.
  2. Education in Consumer Sciences:
    Research related to how consumer sciences are taught and learned, including innovative teaching strategies and the integration of indigenous knowledge.
  3. Sustainability and Fashion Consumption:
    A core area of focus is on sustainable practices within the fashion industry, examining concepts such as slow fashion and thrifting.
  4. Food Security and Nutrition:
    The journal addresses issues of food consumption, nutrition education, and the impacts of agricultural practices on food accessibility.
  5. Health and Well-being:
    Investigating the role of consumer choices in health-related practices, including breastfeeding and the selection of clothing to mitigate health risks.
Recent publications in the Journal of Consumer Sciences reflect a shift towards themes that resonate with current societal challenges. Emerging scopes highlight the journal's responsiveness to evolving consumer needs and environmental concerns.
  1. Sustainable Fashion Practices:
    There is a growing emphasis on sustainable fashion, with studies focusing on thrifting and slow fashion consumption, reflecting a broader societal interest in ethical consumerism.
  2. Integration of Indigenous Knowledge:
    Emerging research highlights the importance of indigenous knowledge in education, particularly in fields related to textile technology and design, promoting cultural relevance in consumer sciences.
  3. Food Security and Accessibility:
    Research trends indicate an increased focus on food security, particularly for marginalized communities, showcasing the journal's commitment to addressing pressing social issues.
  4. Health and Safety in Consumer Choices:
    A rising theme involves the health implications of consumer choices, such as selecting clothing to protect against health risks, indicating a trend towards informed consumerism.
  5. Youth Employment and Entrepreneurship:
    There is a notable trend towards exploring entrepreneurship in consumer studies as a means to address youth unemployment, reflecting a proactive approach to economic challenges.

Declining or Waning

While the Journal of Consumer Sciences has maintained a diverse range of topics, certain themes appear to be declining in prominence. This may reflect shifts in societal focus or the evolution of consumer needs.
  1. Traditional Home Economics:
    Research centered exclusively on traditional home economics practices seems to be less prevalent, as the focus shifts towards more contemporary issues such as sustainability and consumer behavior.
  2. General Food Consumption Studies:
    There seems to be a declining interest in broad studies of food consumption without a specific focus on sustainability or food security, indicating a shift towards more targeted research.
  3. Non-Sustainable Fashion Practices:
    As sustainable fashion gains traction, studies that do not address sustainability or ethical considerations in fashion consumption are becoming less common.

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